Seared salmon tataki, marinated with gluten free soy sauce, tempura, avocado, orange masago, cucumber, lettuce, green onion, ponzu and teriyaki sauce, Japanese spices, nori.
Seared salmon tataki, marinated with gluten free soy sauce, tempura, avocado, orange masago, cucumber, lettuce, green onion, ponzu and teriyaki sauce, Japanese spices, nori.